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Katsu Curry is one of very popular dish in Japan. Katsu means cutlet. In this recipe, I’m using pork. Alternatively you can use chicken instead of the pork. Ingredients (For 2 Serves) Pork Loin 2 slice / Onion small 1 … Continue reading
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Meatball spaghetti is easy to cook and everybody’s favourite. The cooking time is for 30-40 minutes. I used homemade tomato sauce for this recipe. If you are interested in the sauce, the details are on my YouTube channel. https://www.youtube.com/watch?v=1SNkrXZM0-k&t=11s Ingredients … Continue reading
Love travelling with my Eriba 